Raw Food Recipes Food - Page 2 of 10 - Rife.Style - A Staple in the Plant-Based Kitchen

Sweet Almond Chili Oil

posted on : January 10, 2019

Sweet, Spicy and a Little Nuts My sister recently came back from Oaxaca, Mexico and could not stop talking about this chili oil. She said all the restaurants she visited had this incredible condiment on the table used to top most food. It was a combination of almonds, cranberries, chili…

Peanut Butter & Jelly Truffles

posted on : November 27, 2018

Nostalgic Bites of Bliss It is likely you grew up eating peanut butter and jelly sandwiches. If you didn’t I’m sure you have heard how brilliantly these flavors go together – like chips and salsa or cashew cream and cauliflower nachos! PB&J was the…

Peanut Sauce

posted on : September 5, 2018

Nuts for Peanut Sauce I find peanut sauce is one of the greatest condiments I have tried. It always induces licking the bowl and asking the waiter for seconds (is this just me?). I have recently been making spring rolls because they are light, healthy, and perfect for summer. With…

Cashew Cream

posted on : August 22, 2018

I Scream for Cashew Cream! Gone are the days where a plant-based diet meant boring, and that you may never eat something creamy again. Here are the days where there are so many outstanding creamy options for vegans to eat and drink. I adore many, but my favorite is…

Vegan Parmesan Cheese

posted on : July 7, 2018

Plant-Based, Easy and Cheesy! The cat has been out of the bag for a while now. Nutritional yeast is a great substitute for that cheesy flavor so many of us crave. It is a yeast high in vitamin B’s found in sugarcane and beet molasses. The yeast…