Entrées & Soups

~
people who love to eat are always the best people
-julia child

Black Bean Tostadas

Crunchy, Fresh and Smoky I was recently pondering an appetizer for a Latin meal I was preparing.  I wanted something as interactive and exciting as chips and salsa, but a bit more unique.  Suddenly, black bean tostadas came to mind, bingo!  These are crunchy, fresh and smoky.  A perfect appetizer…

Vegan Cauliflower Nachos

Jalapeño Business I know for me, when I decided to transition to a plant-based diet, there was undoubtably some guilty pleasures I was going to miss.  Nachos being the top of that list.  They are cheesy, comforting, sharable, fun and a perfect snack.  The beauty is, there is…

Chickpea of the Sea Salad

Tuna-less Tuna Salad During one of my assignments at Rouxbe,  I chose to make this Chickpea of the Sea Salad and fell in love.  Over time I began to adjust the recipe to cater to my taste even more.  Below is my version of this scrumptious tuna-less tuna…